Biography

Danielle Arsenault is a kind-hearted, generous soul who lives in peace and share her passions with love. She is also a Certified Raw Food Chef, Plant Based nutrition educator, author of 6 cookbooks, award-winning vegan influencer, TedX speaker, nutrition/lifestyle/business coach, TV show host, nature lover, mama, and founder of Pachavega Living Foods Education and The Raw Food Chef Alliance. Danielle hosts Plant-based Retreats and teaches Raw Food Chef Certificate Courses throughout the year in Nicaragua, and online. She is the co-founder of Hometepe Holistic Sanctuary on the island of Ometepe, Nicaragua.

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